Wild & Fired BBQ School

About

We invite you to join us for an unforgettable culinary adventure at LO & SLO's Wild & Fired BBQ School. This hands-on experience includes a bonus bespoke tour of the enchanting private estate & gardens of Brook Hall.

Our BBQ experts help you get stuck-in & learn to make your own fire and cook a delicious wood-fired meal in the historic walled garden in Brook Hall estate.
You will taste and appreciate the difference that local, slow farming makes to the best of Northern Irish produce.
You will smell, feel, and touch the unique responsibly sourced fuel used in effective BBQ fire cooking including historic hardwood oak from Brook Hall estate.
All specialised cooking equipment is premium quality UK & Irish made.
Whether you're a seasoned pit master or a curious beginner, these in-person events are perfect for all cooking enthusiasts. Perfect for surprise birthday gifts, corporate team building, or even as part of a trip to Derry - perfectly situated between the Wild Atlantic Way and Causeway Coastal Route.

LO & SLO Urban Expeditions: Wild & Fired is delivered in English

Supported by our team, we can provide translations in other languages. To avoid disappointment, we would appreciate 5 days advance notice for this requirement.

Our Responsible business practice
We ethically source the majority of our ingredients from within a 50-mile radius
We forage for unique ingredients instead of importing ingredients
We engage in waste sharing to repurpose waste and limit our contribution to landfills. More information available at www.lo-slo.com/sustainability
Accessibility

Wild & Fired Urban Expeditions has been designed for all guests to enjoy.
Despite an uneven terrain, the main space is on one level with no steps. For those with mobility issues, the full experience can be enjoyed on site with foraging ingredients available to taste.

This is primarily an outdoor experience so please dress appropriately for all weather and wear comfortable walking shoes.